Madonna Bread

This International bread features Yeast -, Bread Flour -, WW Flour -, Quick oats -. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 16

Calories: 877.5

Dietary: Vegetarian

Description

This International bread features Yeast -, Bread Flour -, WW Flour -, Quick oats -. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 teaspoon Yeast -
2 cup Bread Flour -
1 1/2 cup WW Flour -
1/2 cup Quick oats -

Directions

1
ds Salt - 1 1/2 c -warm water- 1 tb Oil - 2 tb Honey - 2 tb Molasses- Enjoy(variations:just use 3 1/2 C of Bread Flour-no WW flouror replace the molasses with maple syrupor
2
add 2 teasp of Cinnamon and 2/3 C Raisinstastes great!

Nutrition Facts

Servings 16

Amount Per Serving
Calories 877.5kcal

% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.7g4%
Cholesterol 0.0mg0%
Sodium 4.8mg1%
Total Carbohydrate 179.4g60%
Dietary Fiber 8.5g34%
Sugars 0.5g
Protein 29.7g60%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, flour, international, madonna, oats, quick, title, vegan, yeast, homemade

Read it online: https://www.chefs-mate.com/recipe/madonna-bread/