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Maine Potato Donuts

Maine Potato Donuts recipe image
This International dessert features Sugar, Eggs, Milk, Cold mashed potato, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 1282.3
Dietary: Vegetarian
Description
This International dessert features Sugar, Eggs, Milk, Cold mashed potato, Flour. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Sugar
  • 2 Eggs
  • 3/4 cup Milk
  • 3/4 cup Cold mashed potato
  • 3 3/4 cup Flour
  • 1/4 cup Melted shortening
  • 1 teaspoon Vanilla
  • 4 teaspoon Baking powder
  • 3/4 teaspoon Ginger
Directions
  1. 1
    Mix sugar and eggs, add milk and potato. Add shortening and vanilla. Sift dry ingredients, add and mix well. Chill 1 hour before frying. Roll, cut out and fry in deep fat at 375. ~

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1282.3kcal
% Daily Value *
Total Fat 20.5g32%
Saturated Fat 6.7g34%
Cholesterol 94.2mg32%
Sodium 756.9mg32%
Total Carbohydrate 243.3g82%
Dietary Fiber 7.5g30%
Sugars 63.7g
Protein 28.3g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cold, dessert, donuts, eggs, flour, frying, ginger, international, maine, mashed, melted, milk, nuts, potato, potatoes, powder, shortening, sugar, title
Read it online: https://www.chefs-mate.com/recipe/maine-potato-donuts/