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Malibu Chicken

Malibu Chicken recipe image
This International sauce features Flour, Salt, Pepper, Egg, Water. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 49.6
Description
This International sauce features Flour, Salt, Pepper, Egg, Water. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/4 cup Flour
  • 1/4 teaspoon Salt
  • 1/8 teaspoon Pepper
  • 1 Egg
  • 1 tablespoon Water
  • 6 Chicken Breasts; skinned,
Directions
  1. 1
    boned & pounded thin 3/4 c Fine dry bread crumbs 2 tb Vegetable oil 2 tb Butter 6 Thin slices cooked ham 6 sl Monterey Jack cheese 1 ts Prepared mustard 1/4 c Mayonnaise
  2. 2
    Combine flour, salt and pepper.
  3. 3
    Stir egg and water together with a fork.
  4. 4
    Coat each chicken piece with flour, dip into egg mixture and then coat with crumbs.
  5. 5
    Press crumbs in firmly.
  6. 6
    Heat oil and butter in large skillet over medium heat.
  7. 7
    Brown chicken 4 to 5 minutes on each side.
  8. 8
    Place browned chicken on oven proof platter, top each piece with a slice of ham and slice of cheese.
  9. 9
    Bake at 350 degrees F (177&# 194;°C).
  10. 10
    until cheese melts.
  11. 11
    Combine mustard and mayonnaise.
  12. 12
    Serve chicken immediately with sauce

Nutrition Facts

Servings 6

Amount Per Serving
Calories 49.6kcal
% Daily Value *
Total Fat 1.0g2%
Saturated Fat 0.3g2%
Cholesterol 31.1mg11%
Sodium 823.1mg35%
Total Carbohydrate 7.8g3%
Dietary Fiber 0.3g2%
Sugars 0.1g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, chicken, egg, flour, international, malibu, pepper, salt, sauce, skinned, title, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/malibu-chicken/