Mango Daiquiri Ice Pops

This International beverage features Light rum, Superfine granulated sugar, Water, Fresh lime juice, SPECIAL EQUIPMENT:. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Drinks

Difficulty: Beginner

Servings: 8

Calories: 790.3

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International beverage features Light rum, Superfine granulated sugar, Water, Fresh lime juice, SPECIAL EQUIPMENT:. It delivers sweet, indulgent flavor, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 tablespoons Light rum
1/2 cups Superfine granulated sugar
2 tablespoons Water
1 1/2 tablespoons Fresh lime juice
SPECIAL EQUIPMENT:
8 1/3 cups Ice pop molds
8 wooden Sticks

Directions

1
Blend all ingredients in a blender until smooth, then force through a fine sieve into a large glass measuring cup. Pour into molds and add sticks. Freeze at least 24 hours
2
chopped peeled mangoes (2)

Nutrition Facts

Servings 8

Amount Per Serving
Calories 790.3kcal

% Daily Value *
Total Fat 24.7g38%
Saturated Fat 3.6g18%
Cholesterol 46.0mg16%
Sodium 936.2mg40%
Total Carbohydrate 115.5g39%
Dietary Fiber 6.1g25%
Sugars 56.3g
Protein 23.5g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, blending, daiquiri, equipment, fresh, granulated, ice, international, juice, light, lime, mango, molds, pop, pops, pts, rum, special, sticks, sugar

Read it online: https://www.chefs-mate.com/recipe/mango-daiquiri-ice-pops-2-pts/