Maple Bread

This International bread features Yeast, Bread Flour, Butter, Dry Milk, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 6

Calories: 772.4

Dietary: Vegetarian

Description

This International bread features Yeast, Bread Flour, Butter, Dry Milk, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 teaspoon Yeast
3 cup Bread Flour
1 tablespoon Butter
2 tablespoon Dry Milk
1 teaspoon Salt
1 tablespoon Sugar
1/2 cup Maple Syrup warm
3/4 cup Water warm

Directions

1
Put all ingredients in Hitachi Bread Machine and set bread color for light. Now start the regular bread cycle and that's it

Nutrition Facts

Servings 6

Amount Per Serving
Calories 772.4kcal

% Daily Value *
Total Fat 4.9g8%
Saturated Fat 2.1g11%
Cholesterol 8.2mg3%
Sodium 4921.9mg206%
Total Carbohydrate 161.0g54%
Dietary Fiber 4.3g18%
Sugars 24.6g
Protein 23.7g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, butter, dry, flour, international, maple, milk, salt, sugar, syrup, title, vegetarian, warm, water, yeast

Read it online: https://www.chefs-mate.com/recipe/maple-bread/