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Maple Glazed Carrots ( Mw )

Maple Glazed Carrots ( Mw recipe image
These Maple Glazed Carrots are a vibrant and flavorful side dish that elevates any meal. The natural sweetness of the carrots is enhanced by rich maple syrup and balanced with the citrusy brightness of fresh orange juice and zest. A hint of warm spice from mace or nutmeg adds depth, while butter brings a luxurious finish. Perfectly tender yet holding their shape, these carrots are ideal for weeknight dinners, holiday gatherings, or potlucks. They pair beautifully with roasted meats, poultry, or as a vegetarian main component. Simple to prepare in the microwave, this recipe offers a quick yet elegant solution for serving a crowd or enjoying a comforting home-cooked meal.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 375.3
Dietary: Gluten-free, Vegetarian
Description
These Maple Glazed Carrots are a vibrant and flavorful side dish that elevates any meal. The natural sweetness of the carrots is enhanced by rich maple syrup and balanced with the citrusy brightness of fresh orange juice and zest. A hint of warm spice from mace or nutmeg adds depth, while butter brings a luxurious finish. Perfectly tender yet holding their shape, these carrots are ideal for weeknight dinners, holiday gatherings, or potlucks. They pair beautifully with roasted meats, poultry, or as a vegetarian main component. Simple to prepare in the microwave, this recipe offers a quick yet elegant solution for serving a crowd or enjoying a comforting home-cooked meal.
Ingredients
  • 8 Medium Sized carrots
  • 1/2 cup Fresh Orange juice
  • 1 Rind, of orange grated
  • 3 tablespoon Maple syrup
  • 1 Pinch Of mace or nutmeg
  • 3 tablespoon Butter
Directions
  1. 1
    Peel the carrots and cut them into uniform sticks or batons.
  2. 2
    Pour the fresh orange juice into a large microwave-safe dish, ensuring it is deep enough to hold the carrots without spilling.
  3. 3
    Microwave the orange juice on high for 1 minute to warm it slightly.
  4. 4
    Add the prepared carrot sticks and the grated orange rind to the dish.
  5. 5
    Stir gently to ensure all carrots are coated with the warm orange juice.
  6. 6
    Cover the dish with a microwave-safe lid or plastic wrap, venting one corner to allow steam to escape.
  7. 7
    Microwave on high for 8 to 9 minutes, or until the carrots are tender but still crisp.
  8. 8
    Carefully remove the cover, stirring in the maple syrup, butter, and a pinch of mace or nutmeg.
  9. 9
    Microwave uncovered on high for an additional 2 minutes to allow the sauce to thicken and coat the carrots.
  10. 10
    Stir well and taste for doneness; if needed, microwave for another 1 minute.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 375.3kcal
% Daily Value *
Total Fat 18.6g29%
Saturated Fat 7.5g38%
Cholesterol 24.2mg9%
Sodium 250.1mg11%
Total Carbohydrate 47.1g16%
Dietary Fiber 12.0g48%
Sugars 22.3g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: carrots, maple syrup, orange juice, orange zest, microwave recipe, vegetable side dish, glazed carrots, easy dinner, holiday side, nutmeg, mace, butter, quick cooking, vegetarian, citrus flavor, healthy sides, root vegetables, family meal, comfort food
Read it online: https://www.chefs-mate.com/recipe/maple-glazed-carrots-mw-2/