Marinated Cucumber Salad

This Italian salad features Italian dressing;. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Salads

Difficulty: Intermediate

Servings: 5

Calories: 51.0

Dietary: Diabetic, Gluten-free, Vegan, Vegetarian

Description

This Italian salad features Italian dressing;. The flavors come together beautifully. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 cup Italian dressing;

Directions

1
commercial low-calorie 1/8 ts Pepper 1 md Cucumber; peeled -thinly sliced 1/2 sm Onion; thinly sliced 1/4 c Radishes; thinly sliced 2 tb Fresh parsley; chopped
2
Combine Italian dressing and pepper in a medium bowl, stirring well.
3
Add Cucumber, onion, radishes, and parsley.
4
Toss gently to coat.
5
Cover and marinate in refrigerator at least 4 hours.
6
Serve salad, using a slotted spoon

Nutrition Facts

Servings 5

Amount Per Serving
Calories 51.0kcal

% Daily Value *
Total Fat 5.7g9%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 145.8mg7%
Total Carbohydrate 1.5g1%
Dietary Fiber 0.1g1%
Sugars 0.6g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cucumber, diabetic, dressing, italian, marinated, salad, title, vegan, homemade, easy

Read it online: https://www.chefs-mate.com/recipe/marinated-cucumber-salad/