Marlboro Country Guacamole

This Tex-Mex salad features Large ripe avocado (about 8, Finely chopped onion, Seeded and finely chopped pi, Lemon juice, Salt. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mexican, Tex-Mex

Courses: Salads

Difficulty: Beginner

Servings: 1

Calories: 52.5

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Tex-Mex salad features Large ripe avocado (about 8, Finely chopped onion, Seeded and finely chopped pi, Lemon juice, Salt. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 ea Large ripe avocado (about 8
1/4 cup Finely chopped onion
1 tablespoon Seeded and finely chopped pi
1 tablespoon Lemon juice
1/4 teaspoon Salt

Directions

1
Peel, pit and mash avocado; add remaining ingredients and mix thoroughly.
2
We like to put a little chopped fresh onion in our guacamole too

Nutrition Facts

Servings 1

Amount Per Serving
Calories 52.5kcal

% Daily Value *
Total Fat 4.4g7%
Saturated Fat 0.9g5%
Cholesterol 1.8mg1%
Sodium 1221.9mg51%
Total Carbohydrate 4.0g2%
Dietary Fiber 2.0g8%
Sugars 1.0g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, avocado, chopped, country, finely, guacamole, juice, large, lemon, marlboro, mexican, onion, ripe, salad, salt, seeded, tex-mex, title, vegan

Read it online: https://www.chefs-mate.com/recipe/marlboro-country-guacamole/

Chefs Mate

Marlboro Country Guacamole

Nutrition Facts