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Mary Anne’S Spinach Dip

Mary Anne's Spinach Dip recipe image
This International dip features Knorr Vegetable Soup, Sour Cream, Mayonaise, Frozen Chopped Spinach, . It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 2
Calories: 716.5
Dietary: Gluten-free, Vegetarian
Description
This International dip features Knorr Vegetable Soup, Sour Cream, Mayonaise, Frozen Chopped Spinach, . It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package Knorr Vegetable Soup
  • 1 cup Sour Cream
  • 1 cup Mayonaise
  • 1 package Frozen Chopped Spinach,
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Knorr Vegetable Soup, Frozen Chopped Spinach and cook until tender.
  3. 3
    Add Sour Cream and heat through.
  4. 4
    Season to taste and serve immediately.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 716.5kcal
% Daily Value *
Total Fat 77.7g120%
Saturated Fat 17.0g85%
Cholesterol 40.2mg14%
Sodium 271.2mg12%
Total Carbohydrate 3.9g2%
Dietary Fiber 0.5g2%
Sugars 2.9g
Protein 2.7g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: annes, chopped, cream, dip, frozen, international, knorr, mary, mayonaise, soup, sour, spinach, title, vegetable, vegetarian
Read it online: https://www.chefs-mate.com/recipe/mary-annes-spinach-dip/