Masala Coffee (Spiced Coffee)

This Indian beverage features Milk, Water, Cinnamon stick (1-in long, Cardamom pods, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Indian

Courses: Drinks

Difficulty: Intermediate

Servings: 4

Calories: 224.4

Dietary: Gluten-free, Vegetarian

Description

This Indian beverage features Milk, Water, Cinnamon stick (1-in long, Cardamom pods, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cup Milk
3 cup Water
1 ea Cinnamon stick (1-in long)
5 ea Cardamom pods
6 tablespoon Sugar
6 tablespoon Coffee, regular grind

Directions

1
Combine water and milk in a saucepan and bring to a boil.
2
Add cinnamon, cardamom pods, sugar and coffee into boiling liquid in saucepan.
3
Stir a few times and boil over medium heat 3 to 4 minutes.
4
Make sure it does not boil over.
5
Strain coffee through cheesecloth into another pan.
6
Place coffee over heat and bring to a boil.
7
Pour coffee between two pans until thick and creamy.
8
Serve in cups immediately

Nutrition Facts

Servings 4

Amount Per Serving
Calories 224.4kcal

% Daily Value *
Total Fat 2.1g4%
Saturated Fat 1.3g7%
Cholesterol 3.6mg2%
Sodium 74.7mg4%
Total Carbohydrate 51.8g18%
Dietary Fiber 13.2g53%
Sugars 32.0g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1in, beverage, boiling, cardamom, cinnamon, coffee, grind, indian, long, masala, milk, pods, regular, spiced, stick, sugar, title, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/masala-coffee-spiced-coffee/