Masala Ii

This International beverage features Ground cumin, Ground coriander, Ground cardamon, Ground ginger, Ground cinnamon. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 14

Calories: 222.3

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International beverage features Ground cumin, Ground coriander, Ground cardamon, Ground ginger, Ground cinnamon. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoon Ground cumin
1 1/2 tablespoon Ground coriander
1 1/2 teaspoon Ground cardamon
1/2 teaspoon Ground ginger
1/2 teaspoon Ground cinnamon
1/4 teaspoon Freshly ground black pepper
1/4 teaspoon Ground cloves
1/4 teaspoon Ground mace
1/4 teaspoon Ground nutmeg

Directions

1
Combine all ingredients in a small bowl. Transfer to an airtight jar and store in a cool dry place

Nutrition Facts

Servings 14

Amount Per Serving
Calories 222.3kcal

% Daily Value *
Total Fat 12.6g20%
Saturated Fat 1.9g10%
Cholesterol 10.0mg4%
Sodium 20.4mg1%
Total Carbohydrate 29.0g10%
Dietary Fiber 16.4g66%
Sugars 0.8g
Protein 11.1g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, black, blending, cardamon, cinnamon, cloves, coriander, cumin, freshly, ginger, ground, international, mace, masala, nutmeg, pepper, title, vegan

Read it online: https://www.chefs-mate.com/recipe/masala-ii/