Mayonaise Cake

This International dessert features Flour, Sugar, Salad dressing, Cocoa, Water. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 12

Calories: 1300.3

Dietary: Vegan, Vegetarian

Description

This International dessert features Flour, Sugar, Salad dressing, Cocoa, Water. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 cup Flour
1 1/2 cup Sugar
1 1/2 cup Salad dressing
6 tablespoon Cocoa
1 1/2 cup Water
3 teaspoon Vanilla
3 teaspoon Baking soda
1 teaspoon Baking Powder

Directions

1
Grease and Flour 9 x 13x 2 oblong pan. Preheat oven to 350 degrees. Mix thoroughly all ingredients in turn. Bake 25 to 30 minutes, cake is done when tooth pick comes out clean

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1300.3kcal

% Daily Value *
Total Fat 28.4g44%
Saturated Fat 5.8g29%
Cholesterol 0.0mg0%
Sodium 429.3mg18%
Total Carbohydrate 252.5g85%
Dietary Fiber 13.9g56%
Sugars 100.4g
Protein 23.8g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, cocoa, dessert, dressing, flour, international, mayonaise, powder, salad, soda, sugar, title, vanilla, vegan, water

Read it online: https://www.chefs-mate.com/recipe/mayonaise-cake/