Meat And Dave’S Ravigote

This Mediterranean beverage features Homemade mayonnaise, Dijon mustard. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 6

Calories: 615.3

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mediterranean beverage features Homemade mayonnaise, Dijon mustard. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Homemade mayonnaise
2 teaspoon Dijon mustard

Directions

1
Heat oil in a deep pot or fryer to 350F (175C).
2
Fry food in batches until golden brown and crispy.
3
Remove from oil and drain on paper towels.
4
Season with salt while still hot.
5
Serve immediately.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 615.3kcal

% Daily Value *
Total Fat 67.7g105%
Saturated Fat 9.9g50%
Cholesterol 12.6mg5%
Sodium 380.6mg16%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.1g1%
Sugars 0.2g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, daves, dijon, frying, homemade, mayonnaise, meat, mediterranean, mustard, ravigote, title, vegan

Read it online: https://www.chefs-mate.com/recipe/meat-and-daves-ravigote/