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Meat Balls

Meat Balls recipe image
This International appetizer features Ground turkey, Ground beef, Catsup, Worcestershire sauce, Brown sugar. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 3
Calories: 572.3
Dietary: Gluten-free
Description
This International appetizer features Ground turkey, Ground beef, Catsup, Worcestershire sauce, Brown sugar. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Ground turkey
  • 1 pound Ground beef
  • 1 cup Catsup
  • 2 tablespoon Worcestershire sauce
  • 1/2 cup Brown sugar
Directions
  1. 1
    Just form into balls and cook in your crock pot for 8 hours while you're gone to work. Great on a Monday evening after an otherwise crappy day. Randy Rigg

Nutrition Facts

Servings 3

Amount Per Serving
Calories 572.3kcal
% Daily Value *
Total Fat 21.0g33%
Saturated Fat 7.9g40%
Cholesterol 175.9mg59%
Sodium 706.5mg30%
Total Carbohydrate 30.1g11%
Dietary Fiber 0.0g0%
Sugars 29.7g
Protein 60.4g121%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, balls, beef, brown, catsup, chicken, ground, international, meat, sauce, slow-cooking, sugar, title, turkey, worcestershire
Read it online: https://www.chefs-mate.com/recipe/meat-balls/