Meat & Vegetable Casserole Supreme

This Vietnamese main features Ground beef, Baking potatoes;. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Frying

Cuisine: Vietnamese

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 353.1

Dietary: Gluten-free

Description

This Vietnamese main features Ground beef, Baking potatoes;. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Ground beef
3 Medium Baking potatoes;

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients together: baking potatoes;.
3
Combine wet and dry ingredients, mixing until just combined.
4
Transfer mixture to prepared pan.
5
Bake until golden brown and a toothpick inserted in center comes out clean.
6
Allow to cool before serving.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 353.1kcal

% Daily Value *
Total Fat 17.1g27%
Saturated Fat 6.8g34%
Cholesterol 88.5mg30%
Sodium 87.1mg4%
Total Carbohydrate 15.3g6%
Dietary Fiber 2.0g8%
Sugars 0.7g
Protein 31.3g63%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, baking, beef, casserole, frying, ground, main, meat, potatoes, supreme, title, vegetable, vegetables, vietnamese

Read it online: https://www.chefs-mate.com/recipe/meat-vegetable-casserole-supreme/