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Meatballs In Dijon Sauce

Meatballs in Dijon Sauce recipe image
This International sauce features Lean ground beef, Bread crumbs, Water, Onion; finely chopped, Dijon mustard. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 430.7
Description
This International sauce features Lean ground beef, Bread crumbs, Water, Onion; finely chopped, Dijon mustard. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Lean ground beef
  • 3/4 cup Bread crumbs
  • 1/2 cup Water
  • 1 small Onion; finely chopped
  • 1 tablespoon Dijon mustard
  • 1/4 teaspoon Salt
  • 1/4 teaspoon Pepper
Directions
  1. 1
    Heat oil or butter in a saucepan over medium heat.
  2. 2
    Cook Onion; finely chopped until fragrant.
  3. 3
    Add Water.
  4. 4
    Add Salt, Pepper.
  5. 5
    Simmer until sauce thickens to desired consistency.
  6. 6
    Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 430.7kcal
% Daily Value *
Total Fat 13.2g21%
Saturated Fat 4.8g24%
Cholesterol 86.3mg29%
Sodium 1612.8mg68%
Total Carbohydrate 37.3g13%
Dietary Fiber 3.8g16%
Sugars 1.4g
Protein 37.7g76%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, boiling, bread, broiling, chopped, crumbs, dijon, finely, ground, international, lean, meatballs, mustard, onion, pepper, salt, sauce, title, water
Read it online: https://www.chefs-mate.com/recipe/meatballs-in-dijon-sauce/