Medlum Whlte Sauce

This International sauce features Butter or margarine, Flour, Salt, Milk. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Microwave

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 396.3

Dietary: Vegetarian

Description

This International sauce features Butter or margarine, Flour, Salt, Milk. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 tablespoon Butter or margarine
2 tablespoon Flour
1/2 teaspoon Salt
1 cup Milk

Directions

1
In a deep 1-quart, heat-resistant, non-metallic casserole melt butter in Microwave oven 30 seconds.
2
Blend in flour and salt until smooth.
3
Gradually, stirring constantly, add milk.
4
Heat, uncovered, in Microwave Oven 2 to 3 minutes or until thickened and smooth.
5
Stir frequently

Nutrition Facts

Servings 4

Amount Per Serving
Calories 396.3kcal

% Daily Value *
Total Fat 23.4g36%
Saturated Fat 8.3g42%
Cholesterol 4.8mg2%
Sodium 10154.1mg424%
Total Carbohydrate 35.1g12%
Dietary Fiber 0.8g4%
Sugars 12.1g
Protein 11.3g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, butter, flour, international, margarine, medlum, microwave, milk, salt, sauce, title, vegetarian, whlte

Read it online: https://www.chefs-mate.com/recipe/medlum-whlte-sauce/