Melting Moments

This International dessert features Butter, Confectioner's sugar, Sifted flour, Cornstarch. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 30

Calories: 2904.5

Dietary: Vegetarian

Description

This International dessert features Butter, Confectioner's sugar, Sifted flour, Cornstarch. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

10 ounce Butter
2 ounce Confectioner's sugar
8 ounce Sifted flour
2 ounce Cornstarch

Directions

1
Melting Moments lemon curd or thick honey Cream the butter and sugar until very light.
2
Add flour and cornstarch gradually, mixing well.
3
Put small spoonfuls onto greased cookie sheets and bake for about 15 minutes at 350 F (177&# 194;Â°C).
4
Cool on a rack, and when cool, sandwich together with a little lemon curd or thick honey in between.
5
Makes about 30

Nutrition Facts

Servings 30

Amount Per Serving
Calories 2904.5kcal

% Daily Value *
Total Fat 204.7g315%
Saturated Fat 127.9g640%
Cholesterol 537.5mg180%
Sodium 1612.5mg68%
Total Carbohydrate 247.8g83%
Dietary Fiber 5.5g22%
Sugars 50.9g
Protein 22.4g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, confectioners, cornstarch, dessert, flour, international, melting, moments, sifted, sugar, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/melting-moments/