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Mexican Chocolate Pie

Mexican Chocolate Pie recipe image
This Mexican dessert features Unflavored gelatine, Water, Eggs, Chocolate (1oz sq, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 422.4
Dietary: Gluten-free
Description
This Mexican dessert features Unflavored gelatine, Water, Eggs, Chocolate (1oz sq, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 package Unflavored gelatine
  • 1/2 cup Water
  • 4 Eggs
  • 3 Semisweet Chocolate (1oz sq)
  • 1/4 cup Sugar
  • 1/3 cup Coffee liqueur
  • 1/4 cup Almonds; slivered
  • 1 teaspoon Margarine
  • 1 1/2 cup Heavy cream
  • 1 Pie Shell; baked
Directions
  1. 1
    Directions - FILLINGfilling, SPRINKLEsprinkle GELATINEgelatine OVERover 1/2 Cc COLDcold WATERwater INin MEASURINGmeasuring GARNISHgarnish WITHwith NUTSnuts, WHIPPEDwhipped CREAMcream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 422.4kcal
% Daily Value *
Total Fat 27.6g43%
Saturated Fat 14.3g72%
Cholesterol 114.2mg39%
Sodium 52.3mg3%
Total Carbohydrate 26.9g9%
Dietary Fiber 4.0g16%
Sugars 22.0g
Protein 14.5g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 1oz, almonds, baked, chocolate, coffee, cream, dessert, eggs, gelatine, heavy, liqueur, margarine, mexican, pie, shell, slivered, sugar, title, unflavored, vegetarian
Read it online: https://www.chefs-mate.com/recipe/mexican-chocolate-pie/