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Mexican Cinnamon Rice

Mexican Cinnamon Rice recipe image
This Mexican soup features Onion; Chopped, Md, Garlic; Finely Chopped, Margarine Or Butter, Regular Rice; Uncooked. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 466.5
Dietary: Gluten-free
Description
This Mexican soup features Onion; Chopped, Md, Garlic; Finely Chopped, Margarine Or Butter, Regular Rice; Uncooked. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Onion; Chopped, 1 Md
  • 1 Clove Garlic; Finely Chopped
  • 2 tablespoon Margarine Or Butter
  • 1 cup Regular Rice; Uncooked
  • 1/2 cup Currants
  • 2 1/4 cup Chicken Broth
  • 2 teaspoon Cinnamon; Ground
  • 1/4 teaspoon Salt
Directions
  1. 1
    Fresh Cilantro; Snipped, * * To taste.
  2. 2
    Cook and
  3. 3
    stir the onion and garlic in the margarine in a 3-quart saucepan until the onion is tender.
  4. 4
    Stir in the remaining ingredients except the cilantro.
  5. 5
    Heat to boiling, stirring once or twice, then reduce the heat and simmer, covered, 16 minutes.
  6. 6
    (DO NOT lift the cover or stir.) Remove from the heat and fluff the rice lightly with a fork.
  7. 7
    Recover and let steam for about 10 minutes before adding the cilantro

Nutrition Facts

Servings 6

Amount Per Serving
Calories 466.5kcal
% Daily Value *
Total Fat 21.6g34%
Saturated Fat 6.2g31%
Cholesterol 120.2mg41%
Sodium 1408.5mg59%
Total Carbohydrate 21.9g8%
Dietary Fiber 2.1g9%
Sugars 1.3g
Protein 38.6g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, broth, butter, chicken, chopped, cinnamon, currants, finely, fruits, garlic, ground, margarine, mexican, onion, regular, rice, salt, simmering, soup, steaming
Read it online: https://www.chefs-mate.com/recipe/mexican-cinnamon-rice/