Mexican Pita Pizzas

This Mexican main features Breads, Black beans (15 oz. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Mexican

Courses: Main Courses

Difficulty: Beginner

Servings: 24

Calories: 304.9

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mexican main features Breads, Black beans (15 oz. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Pita Breads
1 can Black beans (15 oz)

Directions

1
Preheat oven to 350F (175C).
2
Combine wet and dry ingredients, mixing until just combined.
3
Transfer mixture to prepared pan.
4
Bake until golden brown and a toothpick inserted in center comes out clean.
5
Allow to cool before serving.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 304.9kcal

% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 321.2mg14%
Total Carbohydrate 55.9g19%
Dietary Fiber 10.5g42%
Sugars 3.5g
Protein 14.8g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beans, black, breads, main, mexican, pita, pizzas, title, vegan

Read it online: https://www.chefs-mate.com/recipe/mexican-pita-pizzas/