Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 281.9kcal
- % Daily Value *
- Total Fat 1.2g2%
- Saturated Fat 0.3g2%
- Cholesterol 3.0mg1%
- Sodium 2473.1mg104%
- Total Carbohydrate 67.8g23%
- Dietary Fiber 2.7g11%
- Sugars 65.1g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.