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Microwave Beer Bread

Microwave Beer Bread recipe image
This International bread features Self-rising Flour, Flour, Sugar, Beer, Butter; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 848.6
Dietary: Vegetarian
Description
This International bread features Self-rising Flour, Flour, Sugar, Beer, Butter; softened. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Self-rising Flour
  • 1 cup Flour
  • 3 tablespoon Sugar
  • 12 ounce Beer
  • 1 tablespoon Butter; softened
Directions
  1. 1
    Cornflake Crumbs Mix together all ingredients.
  2. 2
    Spray a glass loaf pan with cooking spray; sprinkle bottom and sides with crumbs.
  3. 3
    Spoon batter into pan and top with butter and a light sprinkling of cornflake crumbs.
  4. 4
    Microwave on MEDIUM for 9 minutes, then on HIGH for 2 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 848.6kcal
% Daily Value *
Total Fat 4.8g8%
Saturated Fat 2.3g12%
Cholesterol 8.1mg3%
Sodium 42.8mg2%
Total Carbohydrate 158.9g53%
Dietary Fiber 4.9g20%
Sugars 11.8g
Protein 19.5g39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beer, bread, butter, flour, international, microwave, selfrising, softened, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/microwave-beer-bread/