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Microwave Rice

Microwave Rice recipe image
This International main features Boiling water, Salt, Butter, Long grain rice. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 69.9
Dietary: Gluten-free, Vegetarian
Description
This International main features Boiling water, Salt, Butter, Long grain rice. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 cup Boiling water
  • 1/2 teaspoon Salt
  • 1 tablespoon Butter
  • 1 cup Long grain rice
Directions
  1. 1
    Pour water into a 1 qt glass casserole. Add remaining ingredients. Cover and microwave on high for 10 minutes. Remove from microwave and let stand for 10 minutes

Nutrition Facts

Servings 1

Amount Per Serving
Calories 69.9kcal
% Daily Value *
Total Fat 2.1g4%
Saturated Fat 1.3g7%
Cholesterol 5.4mg2%
Sodium 1641.5mg69%
Total Carbohydrate 11.2g4%
Dietary Fiber 0.2g1%
Sugars 0.0g
Protein 1.1g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, grain, international, long, main, microwave, rice, salt, title, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/microwave-rice/