Microwave Vanilla Pudding

This International dessert features Milk, Honey, malt syrup OR, Brown sugar, Cornstarch. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 195.3

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Milk, Honey, malt syrup OR, Brown sugar, Cornstarch. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 cup Milk
3 tablespoon Honey, malt syrup OR
1/4 cup Brown sugar
3 tablespoon Cornstarch
1 tablespoon Vanilla

Directions

1
Combine milk, sweetner and cornstarch in a 2-qt dish. Cook at high power for 7 minutes, stirring after 3 minutes, then after each minute. Remove from oven and add vanilla

Nutrition Facts

Servings 4

Amount Per Serving
Calories 195.3kcal

% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.8g4%
Cholesterol 2.4mg1%
Sodium 58.4mg3%
Total Carbohydrate 42.5g15%
Dietary Fiber 1.2g5%
Sugars 30.4g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, cornstarch, dessert, honey, international, malt, microwave, milk, pudding, sugar, syrup, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/microwave-vanilla-pudding/