Middle Eastern Delight

This Middle-Eastern sauce features Salid Oil, Soy Sauce, Worchestershire Sauce, Dry Mustard, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Middle Eastern

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 1245.9

Dietary: Vegan, Vegetarian

Description

This Middle-Eastern sauce features Salid Oil, Soy Sauce, Worchestershire Sauce, Dry Mustard, Salt. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Salid Oil
3/4 cup Soy Sauce
1/4 cup Worchestershire Sauce
2 tablespoon Dry Mustard
2 1/4 teaspoon Salt
1 tablespoon Black Pepper, Coarse
1/2 cup Wine Vinegar
2 ea Garlic Cloves, crushed
1 1/2 teaspoon Parsley Flakes, Dry
1/3 cup Lemon Juice, Fresh

Directions

1
Combine all ingrediants and mix in a blender. Can be stored in a jar in the refrigerator for up to a week or in the freezer

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1245.9kcal

% Daily Value *
Total Fat 121.5g187%
Saturated Fat 18.3g92%
Cholesterol 0.0mg0%
Sodium 18214.9mg759%
Total Carbohydrate 35.0g12%
Dietary Fiber 3.9g16%
Sugars 3.1g
Protein 11.2g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, blending, cloves, coarse, crushed, delight, dry, eastern, flakes, fresh, garlic, juice, lemon, middle, middle-eastern, mustard, oil, parsley, pepper, salid

Read it online: https://www.chefs-mate.com/recipe/middle-eastern-delight/