Mike Stock Marinade For Beef

This Mediterranean sauce features Burgundy, Olive Oil, Stalks, Sprigs, Sprigs. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 2

Calories: 393.9

Dietary: Gluten-free, Vegan, Vegetarian

Description

This Mediterranean sauce features Burgundy, Olive Oil, Stalks, Sprigs, Sprigs. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Burgundy
1/2 cup Olive Oil
2 Parsley Stalks
2 Tarragon Sprigs
2 Thyme Sprigs
1 Bay Leaf

Directions

1
Combine all the ingredients in a small container with lid. Cover and shake to mix well. One-eights teaspoon dried tarragon leaves and thyme leaves may be substituted for the fresh tarragon and thyme

Nutrition Facts

Servings 2

Amount Per Serving
Calories 393.9kcal

% Daily Value *
Total Fat 32.9g51%
Saturated Fat 4.7g24%
Cholesterol 0.0mg0%
Sodium 17.8mg1%
Total Carbohydrate 30.8g11%
Dietary Fiber 13.5g54%
Sugars 0.0g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, burgundy, leaf, marinade, mediterranean, mike, oil, olive, sauce, sprigs, stalks, stock, title, vegan

Read it online: https://www.chefs-mate.com/recipe/mike-stock-marinade-for-beef/

Chefs Mate

Mike Stock Marinade For Beef

Nutrition Facts