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Millbrook Meat Loaf

Millbrook Meat Loaf recipe image
This International main features RED BELL PEPPER, ONION CHOPPED, GROUND BEEF, MILLBROOK BREAD CRUMBS, BUTTER. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: , ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1195.0
Description
This International main features RED BELL PEPPER, ONION CHOPPED, GROUND BEEF, MILLBROOK BREAD CRUMBS, BUTTER. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 ea RED BELL PEPPER
  • 1 ea ONION CHOPPED
  • 2 pound GROUND BEEF
  • 2 cup MILLBROOK BREAD CRUMBS
  • 1 tablespoon BUTTER
  • 2 tablespoon SHORTENING
  • 1 teaspoon SALT
  • 1/2 teaspoon CELERY SALT
  • 1/2 teaspoon PAPRIKA
  • 1/4 teaspoon PEPPER
  • 2 EGGS
  • 1 cup MILK
Directions
  1. 1
    Chop PEPPERpepper ANDand ONIONonion ANDand SAUTEsaute INin SHORTENINGshortening FORfor 5 MINUTESminutes.
  2. 2
    COMBINEcombine MEATmeat, EGGSeggs, SPICESspices, BREADbread CRUMBScrumbs ANDand MILKmilk INin Aa LARGElarge BOWLbowl.
  3. 3
    BLENDblend INin SAUTEEDsauteed MIXTUREmixture.
  4. 4
    PACKpack LIGHTLYlightly INTOinto Aa 9 Xx 5 BREADbread PANpan LINEDlined WITHwith FOILfoil ORor CELLOFANEcellofane WRAPwrap.
  5. 5
    TURNturn OUTout ONTOonto SHALLOWshallow BAKINGbaking DISHdish.
  6. 6
    TAKEtake OFFoff WRAPwrap ORor FOILfoil ANDand BAKEbake FORfor 1 HOURhour.
  7. 7
    HINThint: FORfor ADDEDadded FLAVORflavor, PLACEplace Aa FEWfew STRIPSstrips OFof BACONbacon ONon TOPtop WHILEwhile BAKINGbaking.
  8. 8
    ALSOalso DRIBBLEdribble CATSUPcatsup ORor BARBEQUEbarbeque SAUCEsauce ONon TOPtop BEFOREbefore BAKINGbaking.
  9. 9
    BAKEbake ATat 350 DEGdeg Ff.
  10. 10
    FORfor 1 HOURhour ORor UNTILuntil DONEdone

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1195.0kcal
% Daily Value *
Total Fat 52.4g81%
Saturated Fat 20.1g101%
Cholesterol 279.6mg94%
Sodium 5867.9mg245%
Total Carbohydrate 98.9g33%
Dietary Fiber 9.8g40%
Sugars 6.1g
Protein 79.2g159%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beef, bell, blending, bread, butter, celery, chopped, crumbs, eggs, grilling, ground, international, loaf, main, meat, milk, millbrook, onion, paprika
Read it online: https://www.chefs-mate.com/recipe/millbrook-meat-loaf/