Mimosa Salad

This Mediterranean salad features Dijon mustard, Salt, Freshly ground black pepper, Champagne vinegar, Shallot. It delivers smooth, comforting richness, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Mediterranean

Courses: Salads

Difficulty: Intermediate

Servings: 6

Calories: 334.1

Dietary: Gluten-free

Description

This Mediterranean salad features Dijon mustard, Salt, Freshly ground black pepper, Champagne vinegar, Shallot. It delivers smooth, comforting richness, a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cup Dijon mustard
3/4 teaspoon Salt
1/2 teaspoon Freshly ground black pepper
1/4 cup Champagne vinegar
1 md Shallot, finely chopped
1/2 cup Extravirgin olive oil
2 Heads Butter lettuce, pale

Directions

1
Inner leaves only, torn into Bite sized pieces 2 lg Hardboiled eggs, whites
2
cut Into 1/4inch
3
dice and yolks Pressed Through a sieve In a glass bowl,
4
whisk together the mustard, salt, pepper, vinegar, and shallot.
5
Drizzle the olive oil over in a slow, thin stream, whisking all the time until the dressing is emulsified.
6
In a large bowl, combine the lettuce with enough dressing to coat generously.
7
Place a mound of the salad on each of 6 chilled plates and
8
garnish with some of the diced egg white and a dusting of the sieved yolk.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 334.1kcal

% Daily Value *
Total Fat 31.6g49%
Saturated Fat 4.3g22%
Cholesterol 0.0mg0%
Sodium 3795.4mg159%
Total Carbohydrate 11.7g4%
Dietary Fiber 4.6g19%
Sugars 2.8g
Protein 5.6g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, butter, champagne, chopped, dijon, extravirgin, finely, freshly, ground, lettuce, mediterranean, mimosa, mustard, oil, olive, pale, pepper, salad, salt, shallot

Read it online: https://www.chefs-mate.com/recipe/mimosa-salad/