Mini Almond Cheesecakes

This Latin-American dessert features Almonds; ground, Margarine; melted, Unflavored gelatin, Cold water, Light cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Latin American

Courses: Desserts

Difficulty: Intermediate

Servings: 12

Calories: 1595.1

Dietary: Gluten-free, Low-fat

Description

This Latin-American dessert features Almonds; ground, Margarine; melted, Unflavored gelatin, Cold water, Light cream cheese. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Almonds; ground
1 tablespoon Margarine; melted
1 Envelope Unflavored gelatin
1/4 cup Cold water
12 ounce Light cream cheese
3/4 cup Skim milk
1/2 cup Sugar; or 12 pkgs sugar sub
1/4 teaspoon Almond extract
3 cup Fresh peach slices; peeled

Directions

1
Stir together almonds and margarine in small bowl.
2
Press mixture evenly ont Place peaches in food processor or blender container; process until smooth.
3
Remove cheesecakes from freezer 10 minutes before serving.
4
Peel off paper.
5
Invert cheesecakes onto plates.
6
Garnish with additional peach slices, raspb Note: For a sweeter peach puree, add sugar to taste.

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1595.1kcal

% Daily Value *
Total Fat 127.9g197%
Saturated Fat 65.8g329%
Cholesterol 261.0mg87%
Sodium 1057.5mg45%
Total Carbohydrate 69.3g24%
Dietary Fiber 8.3g34%
Sugars 54.8g
Protein 54.9g110%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, almonds, blending, cheese, cheesecakes, cold, cream, dessert, extract, fresh, gelatin, ground, latin-american, light, low-fat, margarine, melted, milk, mini, peach

Read it online: https://www.chefs-mate.com/recipe/mini-almond-cheesecakes/