Mint-Chocolate Chip Ice Milk

This American dessert features Sugar, Unflavored gelatin, Can evaporated skim milk, White, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling

Cuisine: American

Courses: Desserts

Difficulty: Beginner

Servings: 2

Calories: 443.6

Dietary: Gluten-free, Low-fat

Description

This American dessert features Sugar, Unflavored gelatin, Can evaporated skim milk, White, Egg. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Sugar
1 package Unflavored gelatin
12 ounce Can evaporated skim milk
1 Egg White
1 Egg
2 1/2 cup Skim milk
2 teaspoon White creme de menthe
2 teaspoon Vanilla

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients in a bowl.
3
Combine Can evaporated skim milk, Egg, Skim milk and stir into dry ingredients.
4
Pour into prepared dish and bake until set.
5
Refrigerate until ready to serve.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 443.6kcal

% Daily Value *
Total Fat 2.1g4%
Saturated Fat 0.9g5%
Cholesterol 46.6mg16%
Sodium 235.0mg10%
Total Carbohydrate 73.4g25%
Dietary Fiber 0.9g4%
Sugars 67.9g
Protein 38.5g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, chip, chocolate, creme, dessert, egg, evaporated, gelatin, grilling, ice, low-fat, menthe, milk, mintchocolate, skim, sugar, title, unflavored, vanilla

Read it online: https://www.chefs-mate.com/recipe/mint-chocolate-chip-ice-milk/