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Mint Frosting

Mint Frosting recipe image
This International dessert features Confectioners' sugar, Milk, Shortening, Vanilla, Mint or peppermint extract**. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 550.3
Dietary: Gluten-free, Vegetarian
Description
This International dessert features Confectioners' sugar, Milk, Shortening, Vanilla, Mint or peppermint extract**. It delivers sweet, indulgent flavor, a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 1/2 cup Confectioners' sugar
  • 2 tablespoon Milk
  • 1 tablespoon Shortening
  • 1/2 teaspoon Vanilla
  • 1/8 teaspoon Mint or peppermint extract**
  • 2 Or Drops green food color*
Directions
  1. 1
    The food color is optional.
  2. 2
    Use PURE extract.
  3. 3
    Combine all ingredients in the order listed in a small mixing bowl.
  4. 4
    Beat until spreading consistency.
  5. 5
    Additional sugar may be needed, if frosting is too thin

Nutrition Facts

Servings 1

Amount Per Serving
Calories 550.3kcal
% Daily Value *
Total Fat 3.9g6%
Saturated Fat 1.3g7%
Cholesterol 0.1mg1%
Sodium 8.0mg1%
Total Carbohydrate 132.3g45%
Dietary Fiber 0.2g1%
Sugars 130.5g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: color, confectioners, dessert, drops, extract, food, frosting, green, international, milk, mint, peppermint, shortening, sugar, title, vanilla, vegetarian
Read it online: https://www.chefs-mate.com/recipe/mint-frosting/