Mint Truffles

This International dessert features Mint chocolate chips(10oz, Whipping cream, Butter or margarine, Chocolate sprinkles(3oz. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 24

Calories: 383.8

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Mint chocolate chips(10oz, Whipping cream, Butter or margarine, Chocolate sprinkles(3oz. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Mint chocolate chips(10oz)
1/3 cup Whipping cream
1/4 cup Butter or margarine
1 package Chocolate sprinkles(3oz)

Directions

1
1. Melt chips with whipping cream and butter in heavy, medium saucpan over Makes about 24 truffles

Nutrition Facts

Servings 24

Amount Per Serving
Calories 383.8kcal

% Daily Value *
Total Fat 29.2g45%
Saturated Fat 14.5g73%
Cholesterol 23.9mg8%
Sodium 165.8mg7%
Total Carbohydrate 25.9g9%
Dietary Fiber 3.4g14%
Sugars 21.8g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, chips10oz, chocolate, cream, dessert, international, margarine, mint, sprinkles3oz, title, truffles, vegetarian, whipping

Read it online: https://www.chefs-mate.com/recipe/mint-truffles/