Minty Salmon Salad

This Greek main features Canned red Alaska salmon, Avocados. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Greek

Courses: Salads

Difficulty: Beginner

Servings: 4

Calories: 190.8

Dietary: Gluten-free

Description

This Greek main features Canned red Alaska salmon, Avocados. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

213 gram Canned red Alaska salmon
2 Ripe Avocados

Directions

1
- peeled and halved 1 Lime; juiced

Nutrition Facts

Servings 4

Amount Per Serving
Calories 190.8kcal

% Daily Value *
Total Fat 14.4g23%
Saturated Fat 2.7g14%
Cholesterol 29.3mg10%
Sodium 34.9mg2%
Total Carbohydrate 4.5g2%
Dietary Fiber 3.5g15%
Sugars 0.3g
Protein 11.6g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: alaska, avocados, canned, greek, main, minty, red, salad, salmon, title

Read it online: https://www.chefs-mate.com/recipe/minty-salmon-salad/