Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 258.2kcal
- % Daily Value *
- Total Fat 6.7g11%
- Saturated Fat 2.2g12%
- Cholesterol 46.8mg16%
- Sodium 12700.3mg530%
- Total Carbohydrate 60.2g21%
- Dietary Fiber 0.5g2%
- Sugars 34.4g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.