Mocha Cakes

This American dessert features Sugar, Butter, Well beaten, Vanilla, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Desserts

Difficulty: Intermediate

Servings: 40

Calories: 901.6

Dietary: Vegetarian

Description

This American dessert features Sugar, Butter, Well beaten, Vanilla, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Sugar
1/2 cup Butter
3 Eggs Well beaten
1 teaspoon Vanilla
2 cup Flour
2 teaspoon Baking powder
1/2 cup Milk

Directions

1
Cream sugar and butter, add well beaten eggs.
2
Add flour& baking powder mixture alternately with the milk.
3
Put in greased and floured 13x9 inch pan and bake 25-30 min, in 350 oven.
4
Let cool in pan.
5
Next day cut in small squares and icing all over and roll in crushed peanuts.
6
Delicious but long to make ( 3 hours usually )

Nutrition Facts

Servings 40

Amount Per Serving
Calories 901.6kcal

% Daily Value *
Total Fat 25.8g40%
Saturated Fat 15.8g79%
Cholesterol 65.1mg22%
Sodium 558.0mg24%
Total Carbohydrate 154.2g52%
Dietary Fiber 3.7g15%
Sugars 62.0g
Protein 13.4g27%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beaten, butter, cakes, dessert, flour, milk, mocha, powder, sugar, title, vanilla, vegetarian, well

Read it online: https://www.chefs-mate.com/recipe/mocha-cakes/