Mojan’S Indian Ice Cream

This Indian dessert features Condensed milk, Whipping cream, Milk (whole, Almonds or cashews, Pistachios. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Indian

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 975.6

Dietary: Gluten-free, Vegetarian

Description

This Indian dessert features Condensed milk, Whipping cream, Milk (whole, Almonds or cashews, Pistachios. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Condensed milk
1 pint Whipping cream
1 cup Milk (whole)
1 cup Almonds or cashews
1/2 cup Pistachios

Directions

1
pn Saffron Blend all the ingredients and transfer to an aluminum pan.
2
Keep the pan in the freezer for 3 hours.
3
Blend ingredients well and transfer to a mold.
4
Keep in freezer until serving.
5
Dip mold in hot water to loosen; transfer ice cream to platter and garnish with sliced almonds

Nutrition Facts

Servings 1

Amount Per Serving
Calories 975.6kcal

% Daily Value *
Total Fat 78.8g122%
Saturated Fat 32.3g162%
Cholesterol 147.6mg50%
Sodium 113.4mg5%
Total Carbohydrate 52.0g18%
Dietary Fiber 7.5g30%
Sugars 39.8g
Protein 21.8g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, blending, cashews, condensed, cream, dessert, ice, indian, milk, mojans, pistachios, title, vegetarian, whipping, whole

Read it online: https://www.chefs-mate.com/recipe/mojans-indian-ice-cream/