Mom’S Corned Beef Hash And Cabbage

This International main features Corned beef 1/2 c Milk, Potatoes, diced 1 teaspoon Fat, Onion, minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 439.3

Dietary: Gluten-free

Description

This International main features Corned beef 1/2 c Milk, Potatoes, diced 1 teaspoon Fat, Onion, minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cans Corned beef
1/2 cups Milk
4 cups Potatoes, diced
1 teaspoons Fat
3 tablespoons Onion, minced

Directions

1
Salt and pepper Cabbage Brown onion in fat; add corned beef and break up.
2
(this works better if can has been chilled first) Add cooked potatoes, milk and seasonings.
3
Simmer for 30 min.
4
Prepare cabbage and cook.
5
Serve hash and cabbage together.
6
Peagram - THE mom!
7
(and MINE)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 439.3kcal

% Daily Value *
Total Fat 15.3g24%
Saturated Fat 6.0g30%
Cholesterol 78.0mg26%
Sodium 86.9mg4%
Total Carbohydrate 41.8g14%
Dietary Fiber 5.5g22%
Sugars 2.4g
Protein 30.9g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, cabbage, corned, diced, fat, hash, international, main, milk, minced, moms, onion, potatoes, simmering, teaspoon, title

Read it online: https://www.chefs-mate.com/recipe/moms-corned-beef-hash-and-cabbage/