Mom’S Crispy Chicken & Potatoes

This American side-dish features medium) potatoes, Egg, Water, Corn flake crumbs, Chicken thighs. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Grilling, Microwave

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 605.5

Dietary: Gluten-free

Description

This American side-dish features medium) potatoes, Egg, Water, Corn flake crumbs, Chicken thighs. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/3 pound (4 medium) potatoes
1 Egg
3 tablespoon Water
1 cup Corn flake crumbs
8 Skinned Chicken thighs

Directions

1
Prepare all ingredients as needed.
2
Add (4 medium) potatoes, Corn flake crumbs and cook until tender.
3
Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 605.5kcal

% Daily Value *
Total Fat 22.4g35%
Saturated Fat 5.9g30%
Cholesterol 206.6mg69%
Sodium 185.6mg8%
Total Carbohydrate 37.3g13%
Dietary Fiber 4.8g20%
Sugars 3.3g
Protein 58.7g118%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, amp, baking, chicken, corn, crispy, crumbs, egg, flake, grilling, medium, microwave, moms, potatoes, side-dish, thighs, title, water

Read it online: https://www.chefs-mate.com/recipe/moms-crispy-chicken-potatoes/