Mom’S Sweet & Sour Meatballs

This International beverage features Ground Beef, Egg. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 586.9

Description

This International beverage features Ground Beef, Egg. It delivers hearty, protein-packed satisfaction. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound Ground Beef
1 Egg

Directions

1
Bread Crumbs
2
Mix together and
3
form little meat balls, using enough bread crumbs to hold
4
Dice 1 onion into a frying pan.
5
Drop balls in to brown all over.
6
In a pot, put 2 cans whole cranberry sauce, 2 cans strained cranberry sauce, and 2 cans tomato paste.
7
Let it all dissolve and cook or simmer on low light.
8
Wash cans out with very little water into pot.
9
As meatballs brown, drop into sauce mixture with a slotted spoon.
10
When all meatballs are in sauce, let simmer without lit till it cooks down.
11
Don't let bottom scorch.
12
Serve over rice or challah

Nutrition Facts

Servings 6

Amount Per Serving
Calories 586.9kcal

% Daily Value *
Total Fat 35.4g55%
Saturated Fat 14.0g70%
Cholesterol 223.7mg75%
Sodium 178.9mg8%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 60.6g122%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, beef, beverage, egg, frying, ground, international, meatballs, moms, pork, simmering, sour, sweet, title

Read it online: https://www.chefs-mate.com/recipe/moms-sweet-sour-meatballs/