Include in Print View:

Moravian Hickory Nut Cake

Moravian Hickory Nut Cake recipe image
This International dessert features Egg, Sugar, Butter, Flour, Hickory nut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 2177.7
Dietary: Vegetarian
Description
This International dessert features Egg, Sugar, Butter, Flour, Hickory nut. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 ea Egg
  • 1 pound Sugar
  • 1 cup Butter
  • 2 cup Flour
  • 1 pint Hickory nut, finely chopped
  • 1 Mixed in:
  • 2 tablespoon Flour
  • 1 ea Brandy
Directions
  1. 1
    Preheat oven to 350F (175C). Grease and flour cake pan.
  2. 2
    In a large bowl, whisk together: Sugar, Flour, Flour.
  3. 3
    In another bowl, cream together: Egg, Butter.
  4. 4
    Gradually add dry ingredients to wet ingredients, mixing until just combined.
  5. 5
    Fold in: Hickory nut.
  6. 6
    Pour batter into prepared pan.
  7. 7
    Bake until a toothpick inserted in center comes out clean.
  8. 8
    Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2177.7kcal
% Daily Value *
Total Fat 89.9g139%
Saturated Fat 53.1g266%
Cholesterol 875.0mg292%
Sodium 657.9mg28%
Total Carbohydrate 288.3g97%
Dietary Fiber 51.4g206%
Sugars 118.5g
Protein 63.3g127%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brandy, butter, cake, chopped, dessert, egg, finely, flour, hickory, international, mixed, moravian, nut, sugar, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/moravian-hickory-nut-cake-3/