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Morocan Date Cake

Morocan Date Cake recipe image
This Moroccan dessert features Butter, Sugar (or up to double amt., Eggs, Baking powder, Unbleached white flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 10
Calories: 792.4
Dietary: Vegetarian
Description
This Moroccan dessert features Butter, Sugar (or up to double amt., Eggs, Baking powder, Unbleached white flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Butter
  • 1/4 cup Sugar (or up to double amt.)
  • 4 Eggs
  • 1 teaspoon Baking powder
  • 1 cup Unbleached white flour
  • 1 teaspoon Cinnamon
  • 1 teaspoon Nutmeg
  • 1/2 teaspoon Ground cloves
  • 1/2 cup Milk
  • 1/2 teaspoon Pure vanilla extract
  • 1 cup Pitted, chopped dates
  • 1/2 cup Chopped walnuts
Directions
  1. 1
    Fresh whipped cream Preheat the oven to 325 F (163&# 194;°C).
  2. 2
    Cream together the butter and sugar.
  3. 3
    Beat in the eggs.
  4. 4
    Combine the baking powder, flour, cinnamon, nutmeg, and cloves.
  5. 5
    Add the dry ingredients to the egg mixture, beating well.
  6. 6
    Mix in the milk and vanilla.
  7. 7
    Beat well.
  8. 8
    Add the chopped dates and walnuts and stir again to distribute them evenly.
  9. 9
    Butter and flour a 9-inch cake pan.
  10. 10
    Pour the batter into the pan.
  11. 11
    Bake for about 30 minutes, until a knife inserted into the center comes out clean.
  12. 12
    Serve with fresh whipped cream.
  13. 13
    Mintzias

Nutrition Facts

Servings 10

Amount Per Serving
Calories 792.4kcal
% Daily Value *
Total Fat 50.7g78%
Saturated Fat 19.2g96%
Cholesterol 252.1mg85%
Sodium 444.9mg19%
Total Carbohydrate 68.8g23%
Dietary Fiber 4.6g19%
Sugars 18.1g
Protein 18.6g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amt, baking, butter, cake, chopped, cinnamon, cloves, date, dates, dessert, double, eggs, extract, flour, ground, milk, morocan, moroccan, nutmeg, pitted
Read it online: https://www.chefs-mate.com/recipe/morocan-date-cake-2/