Moselem-Springs-Apple-Butter-Lotwaerick

This International sauce features Apple 1 teaspoon Cinnamon, Water 1 teaspoon Allspice, Cider 1 teaspoon Cloves, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Intermediate

Servings: 1

Calories: 1381.3

Dietary: Gluten-free, Vegan, Vegetarian

Description

This International sauce features Apple 1 teaspoon Cinnamon, Water 1 teaspoon Allspice, Cider 1 teaspoon Cloves, Sugar. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 quart Apple
1 teaspoons Cinnamon
2 quart Water
1 teaspoons Allspice
1 1/2 quart Cider
1 teaspoons Cloves
1 1/2 lbs Sugar

Directions

1
Wash and slice the apples into small bits.
2
Cover with the water and boil until soft.
3
Press through a sieve to remove skins and seeds.
4
Bring cider to a
5
boil and then
6
add apple pulp and sugar and
7
cook until it thickens, constantly stirring to prevent scorching.
8
Add spices and cook until it is thick enough for spreading.
9
Pour into sterilized jars and seal

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1381.3kcal

% Daily Value *
Total Fat 2.3g4%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 22.1mg1%
Total Carbohydrate 358.6g120%
Dietary Fiber 23.4g94%
Sugars 309.4g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, apple, apples, boiling, butter, cider, cinnamon, cloves, international, lotwaerick, moselem, sauce, springs, sugar, teaspoon, title, vegan, water

Read it online: https://www.chefs-mate.com/recipe/moselem-springs-apple-butter-lotwaerick/