Include in Print View:

Mother’S Squash Pie

Mother's Squash Pie recipe image
This American dessert features Milk, Mashed cooked butternut. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 447.0
Dietary: Vegetarian
Description
This American dessert features Milk, Mashed cooked butternut. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup Milk
  • 1 1/2 cup Mashed cooked butternut
Directions
  1. 1
    squash 3/4 c Sugar 1 tb Flour 1/2 ts Salt 1/2 ts Ground ginger 1/2 ts Ground nutmeg 1/2 ts Ground cinnamon 2 lg Eggs 1 9" pie shell Because of its Thanksgiving associations, pumpkin has become the pre-eminent squash for pie-making.
  2. 2
    Many 19th century connoisseurs, however, insisted that other winter squashes had a more refined flavor.
  3. 3
    In bowl, mix sugar, flour, salt, ginger, nutmeg and cinnamon.
  4. 4
    Then add eggs.
  5. 5
    Beat well with rotary beater.
  6. 6
    Add mixture to milk and squash in double boiler.
  7. 7
    Stir together well.
  8. 8
    Do not boil.
  9. 9
    Pour warm filling into pie shell.
  10. 10
    Bake at 400'F.
  11. 11
    minutes, then reduce heat to 350'F.
  12. 12
    and bake until pie sets, about 15-20 minutes

Nutrition Facts

Servings 8

Amount Per Serving
Calories 447.0kcal
% Daily Value *
Total Fat 49.0g76%
Saturated Fat 30.9g155%
Cholesterol 129.8mg44%
Sodium 401.8mg17%
Total Carbohydrate 2.1g1%
Dietary Fiber 0.0g0%
Sugars 2.1g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, boiling, butternut, cooked, dessert, mashed, milk, mothers, pie, squash, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/mothers-squash-pie/