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Mr. Foods Peach Cobbler

Mr. Foods Peach Cobbler recipe image
This classic peach cobbler offers a comforting balance of juicy fruit and crunchy, cinnamon-spiced topping. Perfect for summer gatherings or cozy family dinners, it highlights the natural sweetness of fresh or canned peaches. The simple crumble topping provides a delightful textural contrast without the fuss of a full pastry crust. It&# 226;ÂÂs an easy-to-make dessert that feels homemade and indulgent. Serve it warm with a scoop of vanilla ice cream for a nostalgic treat that pairs beautifully with the seasonâÂÂs freshest produce. Ideal for potlucks, picnics, or any occasion calling for a sweet, satisfying finish.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 9
Calories: 791.6
Dietary: Vegan, Vegetarian
Description
This classic peach cobbler offers a comforting balance of juicy fruit and crunchy, cinnamon-spiced topping. Perfect for summer gatherings or cozy family dinners, it highlights the natural sweetness of fresh or canned peaches. The simple crumble topping provides a delightful textural contrast without the fuss of a full pastry crust. It&# 226;ÂÂs an easy-to-make dessert that feels homemade and indulgent. Serve it warm with a scoop of vanilla ice cream for a nostalgic treat that pairs beautifully with the seasonâÂÂs freshest produce. Ideal for potlucks, picnics, or any occasion calling for a sweet, satisfying finish.
Ingredients
  • 3/4 cup All-purpose flour, divided
  • 1/2 cup Light brown sugar, divided
  • 3 tablespoon Light brown sugar, divided
  • 1 teaspoon Ground cinnamon
  • 48 ounce Sliced peaches, drained
Directions
  1. 1
    Preheat the oven to 350ðF (177ðC).
  2. 2
    Coat an 8-inch square glass baking dish with nonstick baking spray.
  3. 3
    In a large bowl, combine 1/4 cup of the flour, 1/2 cup of the brown sugar, and the ground cinnamon; mix well.
  4. 4
    Add the drained sliced peaches to the flour mixture and stir until evenly coated.
  5. 5
    Transfer the peach mixture to the prepared baking dish.
  6. 6
    In a small bowl, combine the remaining 1/2 cup flour and 3 tablespoons brown sugar.
  7. 7
    Sprinkle the remaining flour-sugar mixture evenly over the peach mixture.
  8. 8
    Lightly coat the top with nonstick baking spray.
  9. 9
    Bake for 25 to 30 minutes, or until the top is lightly browned and the fruit is bubbly.
  10. 10
    Spoon into individual serving dishes and serve warm.

Nutrition Facts

Servings 9

Amount Per Serving
Calories 791.6kcal
% Daily Value *
Total Fat 4.1g7%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 40.2mg2%
Total Carbohydrate 195.6g66%
Dietary Fiber 19.9g80%
Sugars 141.4g
Protein 15.4g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Serve with scoops of vanilla ice cream for a classic pairing.

For extra excitement, top each serving with a bit of raspberry preserves or raspberry sherbet for a peach melba flavor.

If using fresh peaches, peel and slice them before draining any excess juice.

Keywords: peach, cobbler, dessert, baking, cinnamon, brown sugar, flour, fruit, summer, easy, homemade, crumble, vanilla, ice cream, comfort food, vegetarian, family dinner, potluck, simple, classic
Read it online: https://www.chefs-mate.com/recipe/mr-foods-peach-cobbler/