Servings 4
- Amount Per Serving
- % Daily Value *
- Total Fat 27.0g42%
- Saturated Fat 16.5g83%
- Cholesterol 70.5mg24%
- Sodium 31.5mg2%
- Total Carbohydrate 4.2g2%
- Dietary Fiber 0.0g0%
- Sugars 4.2g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Storage: Store leftovers in an airtight container in the refrigerator for up to 3-4 days. Reheat in the microwave or oven.
Substitutions: You can substitute the picante sauce with salsa for a milder flavor. Use any combination of bell peppers based on availability.
Variations: Add cooked rice or quinoa to the bottom of the dish for a complete one-dish meal. For extra heat, add diced jalapeños to the sautéed peppers.
Tip: Ensure chicken breasts are of similar size for even cooking. If using thick breasts, consider pounding them to an even thickness.
Safety: Ensure chicken reaches an internal temperature of 165ðF (74ðC) before serving.
Keywords:
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