Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 426.3kcal
- % Daily Value *
- Total Fat 9.8g16%
- Saturated Fat 3.4g17%
- Cholesterol 8.1mg3%
- Sodium 1332.9mg56%
- Total Carbohydrate 88.3g30%
- Dietary Fiber 5.5g22%
- Sugars 65.3g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.