Muffins For The Queen

This American bread features Flour, Baking powder, Salt, Butter plus 2 tablespoons, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Baked Goods

Difficulty: Beginner

Servings: 16

Calories: 1466.0

Dietary: Vegetarian

Description

This American bread features Flour, Baking powder, Salt, Butter plus 2 tablespoons, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 2/3 cup Flour
2 1/2 teaspoon Baking powder
1/2 teaspoon Salt
1/2 cup Butter plus 2 tablespoons
1/2 cup Sugar
2 Eggs
1 1/4 cup Milk
3/4 cup Wheat germ
1 cup Raisins, cut in half

Directions

1
Sift together the flour, baking powder and salt. Then cream the butter, sugar and eggs, beating them until light and fluffy. Add the dry ingredients alternately with the milk

Nutrition Facts

Servings 16

Amount Per Serving
Calories 1466.0kcal

% Daily Value *
Total Fat 40.3g62%
Saturated Fat 22.8g115%
Cholesterol 212.3mg71%
Sodium 4188.9mg175%
Total Carbohydrate 254.3g85%
Dietary Fiber 12.6g51%
Sugars 105.3g
Protein 31.7g64%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, bread, butter, cut, eggs, flour, germ, half, milk, muffins, plus, powder, queen, raisins, salt, sugar, tablespoons, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/muffins-for-the-queen/