Mustard Dill Sauce

This International sauce features Plain nonfat yogurt, Prepared mustard, spicy or. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 45.3

Dietary: Gluten-free, Low-fat, Vegetarian

Description

This International sauce features Plain nonfat yogurt, Prepared mustard, spicy or. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cup Plain nonfat yogurt
1/4 cup Prepared mustard, spicy or

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Simmer until sauce thickens to desired consistency.
3
Season to taste.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 45.3kcal

% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.3g2%
Cholesterol 0.5mg1%
Sodium 139.8mg6%
Total Carbohydrate 6.1g3%
Dietary Fiber 0.5g2%
Sugars 3.9g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: dill, international, low-fat, mustard, nonfat, plain, prepared, sauce, spicy, title, vegetarian, yogurt

Read it online: https://www.chefs-mate.com/recipe/mustard-dill-sauce/