Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 40.0kcal
- % Daily Value *
- Total Fat 2.1g4%
- Saturated Fat 1.2g6%
- Cholesterol 6.6mg3%
- Sodium 36.5mg2%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0.3g2%
- Sugars 2.9g
- Protein 2.2g5%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.